Our European Exports Will Start Very Soon!
Firik
- 2 cups of firik
- 1 onion (for cooking)
- 2 tablespoons of oil
- Salt
- 4 glasses of water
- Heat the oil in a pan, add the chopped onion. Add it and fry until it turns pink. ideas Add and mix.
- Add salt and water, stir and bring to a boil. leave it.
- After boiling, cook on low heat until the water evaporates. cook.
- After cooking, cover the pot and cover it with a cloth. cover and rest.
- Before serving, mix and place on a serving plate. forehead.